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Dishes that are traditionally served vegan
White rice with green peas and onion. Make sure no butter is used
Sliced cucumber salad with garlic, sugar and vinegar
Cabbage salad with garlic, vinegar, sugar and salt
Potato salad with red onion, vinegar, pepper and salt. Make sure: no sour cream is added
Mashed potatoes then fried in pan with onion
Cooked potato chunks with parsley, olive oil and salt
Fried potato dough patties. Make sure: no cream or cheese is added on top
Fruit salad from seasonal fruit
A clear vegetable soup made with celery, carrots, turnips, and spices. Make sure: no noodles or meat broth is used
Dishes that are not vegan by default, but can be made so, by asking to remove or change part of the ingredients.
Cooked tomato salad, with peppers, onions, spicy paprika and meat. To veganize: ask for no meat and no eggs
Dessert made from chestnut puree and whipped cream. To veganize: ask for no cream to be added
Mashed potatoes will contain butter/milk. To veganize: ask for no butter/milk
Dishes that might look vegan, but contain animal products.
Potato and pea stew. Will contain sour cream or milk
Thin sweet crepes, will contain eggs
Cooked shredded spinach, will contain milk
Sorrel puree. Will contain milk and eggs
Cooked cauliflower with bread crumbs, sour cream and cheese
Traditional chimney cake. Will contain milk and eggs
Traditional strudel. Will contain eggs, butter and milk
Crescent shaped sweet rolls. Will contain butter and eggs
Cold fruit soup. Will contain cream
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